Rokkatei Hokkaido – A Special Anpan Pie Celebrating Hokkaido’s 150th Anniversary

What is Rokkatei?

Rokkatei is one of Hokkaido’s most famous confectionery makers, known for creating high-quality traditional Japanese sweets with locally sourced ingredients. Their delicacies are deeply rooted in Japanese culture and craftsmanship, making them a must-try for anyone visiting Hokkaido.

Hokkaido A Tribute to Hokkaido’s History

Hokkaido was officially named 150 years ago, and to commemorate this milestone, Rokkatei released a special confection: Hokkaido (北加伊道). This delicious anpan pie combines a crispy, buttery pastry with a sweet and rich tsubuan (coarse red bean paste) filling.

A Unique Design

The packaging features an upside-down map of Hokkaido, a subtle yet artistic representation of the region’s history and heritage. The pie itself offers a perfect balance of sweetness from the sugar and the rich texture of the red bean paste, all encased in flaky pastry layers.

A must-try treat for both history enthusiasts and confectionery lovers, Rokkatei’s Hokkaido Pie is a perfect way to savor the legacy of Japan’s northernmost island!

Product Details

Nutritional Ingredients: Calories: 164 kcal Protein: 2.4 g Fat: 6.7 g Carbohydrates: 23.7 g Salt Equivalent: 0.1 g (Estimated Value)
Allergen Information (Based on Japanese Standards): Milk, Egg, Wheat