Rokkatei Hokkaido – A Special Anpan Pie Celebrating Hokkaido’s 150th Anniversary
What is Rokkatei?
Rokkatei is one of Hokkaido’s most famous confectionery makers, known for creating high-quality traditional Japanese sweets with locally sourced ingredients. Their delicacies are deeply rooted in Japanese culture and craftsmanship, making them a must-try for anyone visiting Hokkaido.
Hokkaido A Tribute to Hokkaido’s History
Hokkaido was officially named 150 years ago, and to commemorate this milestone, Rokkatei released a special confection: Hokkaido (北加伊道). This delicious anpan pie combines a crispy, buttery pastry with a sweet and rich tsubuan (coarse red bean paste) filling.
A Unique Design
The packaging features an upside-down map of Hokkaido, a subtle yet artistic representation of the region’s history and heritage. The pie itself offers a perfect balance of sweetness from the sugar and the rich texture of the red bean paste, all encased in flaky pastry layers.
A must-try treat for both history enthusiasts and confectionery lovers, Rokkatei’s Hokkaido Pie is a perfect way to savor the legacy of Japan’s northernmost island!
Product Details
- Nutritional Ingredients
- Calories: 164 kcal Protein: 2.4 g Fat: 6.7 g Carbohydrates: 23.7 g Salt Equivalent: 0.1 g (Estimated Value)
- Allergen Information (Based on Japanese Standards)
- Milk, Egg, Wheat
